In the lead-up to COP30, join Food and Land Use Coalition, the United Nations Foundation, and the Climate Champions for a high-level virtual dialogue on how the food systems community can strategically align to accelerate food systems transformation. This event will convene influential voices from across civil society, philanthropy, and the private sector to identify key opportunities for collective impact.
This 90-minute session will spotlight Brazil's leadership on food systems and highlight collaborative efforts to drive bold, inclusive, and coordinated action. The event aims to foster shared strategies and momentum as we approach this pivotal climate moment.
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Ana Toni
National Secretary for Climate Change, Brazil Ministry of Environment and Climate Change; Chief Executive Officer, COP30 (TBC)
Claire Berson
Executive Director, FAIRR Initiative
Kamyla Borges
Senior Land Use and Sustainable Agriculture Specialist Leader, Instituto Clima e Sociedade
Lasse Bruun
Director of Climate and Food, United Nations Foundation (moderator)
Francesca Carnibella
Senior Lead for Food and Farming, Global Strategic Communications Council
Martina Fleckenstein
Global Policy Director, Food, WWF International
Sarah LaHaye
Lead, Initiative on Climate Action and Nutrition, Global Alliance for Improved Nutrition
Alessia Mortara
Director of International Policy & Engagement, FOLU
Gonzalo Muñoz
COP25 UN Climate Change High-Level Champion, Co-Founder Ambition Loop
Maria Netto
Executive Director, Instituto Clima e Sociedade
Andrea Porro
Secretary General, World Farmers’ Organisation
Praveen Rajadiston
Adaptation & Resilience Mainstreaming Director, World Resources Institute